Thursday, November 1, 2012

Barbecue Ribs in the Crock Pot Recipe

Photo Credit: teamhess.blogspot

  • 3 lbs. pork or beef ribs
  • 1 c. water
  • ¼ c. cooking sherry
  • 1 tbsp. Worcestershire sauce
  • salt and pepper to taste
  • ½ c. barbecue sauce

  1. Place ribs standing upright in crock pot. Pour in sherry and water. Sprinkle with Worcestershire sauce and salt and pepper. Pour barbecue sauce over ribs. 
  2. Cook on low approximately 8 hours. Serve with additional barbecue sauce for dipping.

Original Recipe: teamhess.blogspot Related Posts Plugin for WordPress, Blogger...


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