Ingredients:
- 4 cans of rotel diced tomatoes with mild chiles (small cans)
- 1½ lbs. cooked ground beef
- 2 cans corn (drained)
- 1 can ranch style beans (drained)
- 1 can black beans (drained)
- 1 package taco seasoning
- ½ chopped onion
- 1 can tomato sauce (15oz.)
Directions:
- Put all ingredients into crock-pot, stir, cover, and cook on high for 4-5 hours.
- Top with shredded cheese, sour cream, avocado, or tortilla chips and enjoy!
Note:Serves 4, Top with cheese and avocado.
Original Recipe: inspireandinstyle.com
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